Food & Drink

Sourdough Pizza At Eastcheap Records, the City

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Cocktails At Eastcheap Records, the City

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COCKTAILS

Elderflower Fizz 11.5

Bombay Sapphire gin and St-Germain shaken with elderflower cordial and lemon juice, finished with soda.

BACARDI MOJITO 11.5

Bacardi Carta Blanca rum, lime and soda with loads of fresh mint. Sometimes you just can’t beat a classic.

TOMMY’S MARGARITA 11.5

El Jimador Blanco with fresh lime & agave syrup. Nothing says fiesta time like a Tommy’s.

PINA PASSION 11.5

Bacardi Caribbean Spiced rum, pineapple and lime juice come together for sunshine in a glass.

SWEET STRAWBERRY MULE 11.5

A classic Eristoff vodka mule with strawberry and a ginger kick. Guaranteed to get you throwing shapes on the d-floor.

CARIBBEAN FRUIT SOUR 11.5

Dewar’s Caribbean Smooth meets passionfruit syrup, pineapple and lemon juice. To the beach!

PINK PALOMA 12.5

Patrón Reposado shaken with hibiscus, lime and grapefruit juice, topped up with a dash of soda. Excelente!

MANGO & PASSIONFRUIT DAIQUIRI 11.5

Bacardi Carta Oro rum, passionfruit, mango and fresh lime shaken up to take you to the tropics.

LUXE FIZZ 11.5

Bombay Sapphire Premier Cru gin, vanilla and lemon juice shaken, strained and topped with prosseco. A real class act.

PINEAPPLE PICANTE 12.5

Patrón Silver and agave shaken with lime and pineapple juice, garnished with fresh chilli. It’s getting hot in here!

DRY WATERMELON MARTINI 11.5

El Jimador Blanco, Campari, watermelon and lime juice, shaken hard and strained. Deliciously refreshing.

LOLA CHERRY COLA 11.5

Chambord Black Raspberry, Jack Daniel's Tennessee Whiskey, cola and cherry. This’ll have you singing.

TIKI AS F*CK 12.5

A bold blend of Bacardi Ocho and Bacardi Coconut rums, apricot, grapefruit, pineapple, lime and a dash of tiki mix.

RASPBERRY COLLINS 11.5

A fruity twist on the classic: Bombay Sapphire gin, raspberry and lemon, topped with soda.

Espresso Martini 12.5

Something to take you from tired to WIRED. Grey Goose vodka shaken with Fair Café liqueur, espresso and vanilla.

LIFE IS PEACHY 11.5

Crème de peche, Jack Daniel’s Tennessee Whiskey and fresh mint. Everything’s peachy when you mix these three together.

HUGO 12.5

Prosecco, St-Germain, fresh mint and a dash of soda come together for one seriously refreshing cocktail.

OLD FASHIONED 11.5

An oldie but a goodie: Woodford Reserve bourbon, brown sugar, bitters and maraschino deliciousness.

PORNSTAR MARTINI 12.5

Eristoff vodka, passionfruit and vanilla, served with a shot of prosecco. Question is, how do you drink yours?

TULUM NEGRONI 12.5

Patrón Anejo, Martini Rubino, a cheeky dash of mezcal and Martini Bitters give this classic a Mexican twist.

BEERS

CAMDEN HELLS (Lager, London) 4.6% 6

Crisp, refreshing Lager with a balanced bitterness.

MAHOU (Euro Pilsner, Spain) 5.1% 6

Zesty, full-bodied Lager with a crisp, lasting finish.

CORONA EXTRA (Pale Lager, Mexico) 4.5% 6

Light Mexican Lager, served with or without a lime .

CAMDEN PALE (Pale Ale, London) 4% 6

Sessionable, hop-forward and fruity Pale Ale.

MIKKELLER RASPBERRY BERLINER (Fruited Sour, Denmark) 3.7% 7

Brilliantly red Fruited Sour brewed with raspberries.

SAISON DUPONT (Belgian Farmhouse Ale, Belgium) 6.5% 7

Belgian Ale with notes of citrus, banana and clove.

KERNEL INDIA PORTER (Porter, London) 6-ish% 7

A rich dark beer with notes of chocolate and coffee.

CORONA CERO (Alcohol-free Lager, Mexico) 0% 6

Light-bodied, non-alcoholic alternative.

CIDER

SXOLLIE GOLDEN DELICIOUS (Cider, South Africa) 4.5% 6.5

Lightly sparkling and easy-drinking medium-dry Cider.

WHITE WINES (175 ml / bottle)

TREBBIANO RUBICONE, SENSO 7 / 27

Emilia Romagna, Italy

CHENIN BLANC, BOATMAN'S DRIFT - / 29

Western Cape, South Africa

PINOT GRIGIO, CA' LUCA 8 / 30

Veneto, Italy

SAUVIGNON BLANC, OJO ROJO - / 32

Central Valley, Chile

PICPOUL DE PINET, ‘SEL ET DE SABLE’ 9.5 / 37

Languedoc, France

Loureiro, Vinho Verde - / 35

Minho, Portugal

SAUVIGNON BLANC, TURNING HEADS 10 / 38

Marlborough, New Zealand

GAVI, CORTESE TENUTA NEIRANO - / 45

Piedmont, Italy

ALBARIÑO, ADEGAS TERRA DE ASOREI - / 49

Galicia, Spain

SANCERRE, 'MERCY DIEU' DOMAINE BAILLY REVERDY - / 60

Loire, France

RED WINES (175 ml / bottle)

SANGIOVESE RUBICONE, SENSO 7 / 27

Emilia Romagna, Italy

MERLOT, BARREL JUMPER - / 29

Western Cape, South Africa

PINOT NOIR, WHALE POINT 8 / 30

South Eastern Australia

NERO D'AVOLA, 'CONTRADE BELLUSA’ - / 32

Sicily, Italy

MALBEC, PUNTO ALTO 9 / 35

Mendoza, Argentina

PRIMITIVO DI SALENTO, DOPPIO 9.5 / 37

Passo Puglia, Italy

RIOJA CRIANZA, AZABACHE - / 38

Rioja, Spain

SHIRAZ MOURVÈDRE VIOGNIER, 'THE WEDGE’ - / 39

The Basson Family Estate, Swartland, South Africa

BEAUJOLAIS VILLAGES 'VIGNES DE 1940’ - / 49

Domaine Jean Michel Dupré, Beaujolais, France

CHÂTEAU DES MOINES - / 62

Lalande-de-Pomerol, France

PINK WINES (175 ml / bottle)

PINOT GRIGIO ROSÉ, SAN ANTINI 8 / 30

Sicily, Italy

WHISPERING ANGEL, CH. D’ESCLANS - / 65

Côtes de Provence, France

ORANGE WINES (175 ml / bottle)

20,000 LEGUAS, SKIN CONTACT - / 45

Castilla-La Mancha, Spain

BUBBLES (175 ml / bottle)

PROSECCO 8.5 / 39

Extra Dry Porta Nova

VAUBAN FRÈRES BRUT NV 70

Champagne, France

ANDRÉ CLOUET ROSÉ GRAND CRU 90

Champagne, France

Pre-Order Packages

Asahi Beer Bucket 60

12 beers

Prosecco Package 70

2 bottles of Prosecco

Happy Hour

2-4-1 COCKTAILS
'TIL 7PM
EVERY DAY

Book Now

Happy Hour

2 x Drinks & 2 x Pizzas
£29
4pm - 7pm
Mon - Wed

Book Now

Pizza

MARGHERITA (v) 10

Fior di latte, basil, olive oil

QUATTRO FORMAGGI 11

Fior di latte, gorgonzola, parmesan, ricotta

PARMIGIANA 11

Pesto, Fior di latte, roasted aubergine, garlic

DIAVOLA NDUJA 12

Fior di latte, spicy salami, spicy Calabria sausage

BRESAOLA 12

Tomato, fior de latte, thin sliced salted beef, rocket, parmesan

QUATTRO STAGIONI 13

Fior di latte, prosciutto, artichoke, mushrooms, olives

VG and V options available at the venue.

Small Plates

HALLOUMI CHIPS 8

Halloumi with chilli, mint, pomegranate molasses gf

CHARRED CORN 8.5

Roast sweetcorn on the cob with crispy spiced onions ve, gf

CAULIFLOWER HOT WINGS 9.5

Cauliflower wings in Franks hot buffalo sauce, blue cheese dip and fresh celery ve, gf

MAC AND CHEESE BITES 9.5

Crisp bites of mac and cheese with siracha dipping sauce, garlic and herb crumb

CRUMBED FRESH COD 11

Fresh cod goujons in crisp panko breadcrumbs, herbed tartar sauce

BUFFALO TIGER PRAWNS 11

Frank’s hot buffalo tiger prawns, sour cream and chive dip gf

BUTTERMILK CHICKEN 9.5

Buttermilk cooked chicken fillets with Eastcheap spiced BBQ sauce and salt toasted sesame gf

PULLED PORK SLIDERS 11

Slow cooked, pulled, BBQ Surrey Old Spot pork with apple slaw, crisp lettuce and pickles in a brioche bun

ECR McDADDY SLIDERS 11

Grass fed Surrey Hill Dexter beef patty, burger sauce, cheese, crisp lettuce and pickles in a brioche bun

SHARING PLATTERS

Snack 32

Halloumi chips, mac and cheese bits, cauliflower hot wings, charred corn

FEAST 52

Halloumi chips, mac and cheese bits, cauliflower hot wings, charred corn, buffalo tiger prawns, buttermilk chicken

The Whole Shebang 82

Halloumi chips, mac and cheese bits, cauliflower hot wings, charred corn, buffalo tiger prawns, buttermilk chicken, pulled pork sliders, ECR mcdaddy sliders

Cocktails Being Made At Eastcheap Records, The City
Oranges Being Squeezed At Eastcheap Records, The City
Sourdough Pizza at Eastcheap Records, The City